Discover our menus, where the heart of Saigon comes alive through vibrant Vietnamese dishes designed to delight every palate. Whether you're joining us for breakfast, lunch, or dinner, each plate is a celebration of authentic flavours and fresh ingredients.
Share the experience with friends and family—from comforting phở to delicate summer rolls and grilled street food classics. We recommend three small plates per person for the perfect balance of flavour and discovery.
Please tell us if you have any allergies. We handle nuts, gluten, soy, dairy & shellfish. We can't guarantee dishes are allergen-free.
(Minimum 2 persons)
Chef's selection
Chef's selection
Chef's selection
Gỏi cuốn
Vermicelli noodles, lettuce, wrapped in rice paper, served with peanut sauce or fish sauce
Prawn or Tofu
Chả giò
Minced pork, prawn, taro, wood ear mushrooms, glass noodles, carrot, garlic, shallots, rice paper. Served with fish sauce.
Chả giò chay
Tofu, carrot, taro, wood ear mushrooms, glass noodles, shallots, rice paper. Served with fish sauce.
Gỏi đu đủ
Green papaya, prawns or tofu, roasted peanuts, chilli, fish sauce, garlic
Prawn £12.8 / Tofu £11.8
Gỏi xoài
Mango, prawns or tofu, herbs, fish sauce, peanuts, chilli, fish sauce, garlic
Prawn £12.8 / Tofu £11.8
Món rang muối
Salt & pepper seasoning, garlic, chilli.
Squid £12.8 / Prawn £12.8 / Tofu £10.8 / Fish (Whole sea bass) £21.8
Cánh gà chiên nướcmắm
Chicken wings, Vietnamese fish sauce, garlic, sweet chilli
Cà tím nướng mỡ hành
Aubergine, scallion oil
Bánh xèo
Chicken & Prawn £13.8 / Tofu £11.8
Phở tái nạm
Slow-simmered beef bone broth, rare beef slices, well done beef, flat rice noodles, scallions, onions
Phở tái lăn
Premium beef, fragrant Hanoi style noodle soup with roasted garlic, rich beef broth, flat rice noodles, fresh herbs
Phở gà
Chicken breast, flat rice noodles, onions, fresh herbs
Premium beef served in a sizzling hot stone bowl with rich beef broth, flat rice noodles, scallions, aromatic herbs, and a touch of chilli
£24.8
Bún bò Huế
Spicy beef broth with tender beef shank, vermicelli, and chilli oil
Bún Cá Cần
Vermicelli in a chicken broth with basa fillet, tomatoes, scallions, dill, and fresh water celery.
Vermicelli dishes: Bún is a vibrant symphony of textures and flavors—delicate vermicelli noodles meet fresh, aromatic herbs and crisp vegetables. Each bite reveals a harmonious balance of savory grilled meats or crispy spring rolls, bright pickles, and a splash of tangy, fragrant fish sauce. Light yet deeply satisfying, bún captures the essence of Vietnamese street food in every refreshing bowl.
(Hanoi BBQ Pork Vermicelli)
Grilled pork patties with vermicelli noodles, fresh herbs. Served with fish sauce.
(Crispy Spring Roll Vermicelli)
Pork or vegetarian spring rolls, with vermicelli noodles, pickled vegetables, fresh herbs. Served with fish sauce
(Hanoi Grilled Fish)
Basa fillet, dill, onion, galangal, butter, in a sizzling plate. Includes a plate of vermicelli noodles and fresh vegetables.
Bún sả
Wok-fried vegetables and toppings with vermicelli, topped with roasted peanut, fried shallots and fish sauce
Chuối chiên với kem
Deep-fried banana, vanilla ice cream, garnished with peanuts
Red Bean / Black Sesame / Peanuts
Vanilla / Chocolate / Salted Caramel
Bò kho
Tender beef in savoury-sweet fish sauce, lemongrass, red wine, onions, carrot, potato, and tomato puree
Wok tossed premium sirloin with garlic butter, bell peppers and oyster sauce
Gà xào sả ớt
Wok-fried chicken breast with lemongrass, garlic, and fresh chilli
Cá hấp xì dầu
A whole sea bass, ginger, spring onions, soy sauce, coriander
Cà ri nước dừa
Southern-style chicken/prawn/tofu curry with coconut milk and potato
Chicken £15.8 / Prawn £16.8 / Tofu £13.8
Chargrilled pork chop, rice, fried egg, scallion oil and a side of pickled radish, cucumber and tomato. Served with fish sauce.
Cà tím tay cầm
Aubergine, garlic, fermented soybeans, soy sauce, chilli
Minced pork £16 / Tofu £15
Pak Choi with:
Available from 11am-3pm
Bánh mì Patê
Pâté, cold cuts (Vietnamese ham), pickled carrots, cucumber, coriander, chili, mayonnaise, baguette
Bánhmìthịt nướng
Pork slices, fried-egg, cucumber, coriander, chili, mayonnaise, baguette
Bánh mì đậu phụ cà ri
Curry-marinated tofu, pickled carrots & daikon, cucumber, coriander, chilli, baguette
Bánh mì bò kho
Braised beef stew, carrot, lemongrass, baguette
Does not include rice*
Tuesday – Friday, 11am – 3pm
Choose 1 starter, 1 main and 1 drink for £22.8
or
1 main and 1 drink for £17.8
Vietnamese Coffee with Condensed Milk (Hot/Iced)
Jasmine Tea (Hot/Iced)
Please select another menu category to explore our offerings.
Cà phê sữa nóng/đá
Vietnamese coffee with condensed milk
Cà phê phin (nóng/đá)
Cà phê muối
Vietnamese coffee with condensed milk topped with salted cream.
Cà phê cốt dừa
Vietnamese coffee, coconut milk, condensed milk, ice, blended.
Bạc xỉu (nóng/đá)
Vietnamese coffee, whole milk, condensed milk
Cà phê đen (nóng/đá)
£3
Mojito. Lime, mint, sparkling water, crushed ice
Guava, lemon, mint, sparkling water, crushed ice
Lychee, lemon, sparkling water, crushed ice
Glass/Bottle 175/750ml
Crisp and refreshing with citrus, pear, and a clean, dry finish.
Zesty and vibrant with tropical fruit and a grassy undertone.
Crisp and vibrant with citrus, passionfruit, and herbal notes
Glass/Bottle 175/750ml
Rich and bold, with dark fruit flavours, spice, and a smooth, smoky finish.
Soft and plummy with gentle tannins and a hint of vanilla oak.
Glass/Bottle 175/750ml
Light and bubbly with lively citrus, green apple, and a refreshing, crisp finish.
Glass/Bottle 175/750ml
Sweet, smooth, and packed with strawberry and honeydew charm.
Delicate and floral, with fresh strawberry, raspberry, and a crisp, elegant finish.
Elegant and dry with hints of peach, wild strawberry, and sun-soaked herbs.
Fresh lime, cool mint, agave, sparkling water, crushed ice.
Cocktail: add white rum.
Guava, lemon, mint, sparkling water, crushed ice.
Cocktail: add gin.
Lychee, lemon, sparkling water, crushed ice.
Cocktail: add gin.
Vietnamese coffee, condensed milk, vodka, cocoa powder garnish.
Mango, lime juice, tequila, chilli salt rim.
Peach, lime, mint, agave, sparkling water, crushed ice.
Cocktail add white rum.